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Armenian Church of the Holy Translators
38 Franklin Street, Framingham, MA 01702

RECIPE OF THE WEEK

HUMMUS

For 6 people

1 can of chick peas washed and drained
4 cloves of garlic
3 tbsps of sesame tahini
1 fresh lemon squeezed
1 tsp salt
2 tbsps of water
3 tbsps of olive oil

Put all ingredients in the food processor and run until completely smooth. While processing the hummus, stop the machine and mix with spatula for an even mix a couple of times.

When done, pour hummus in a medium size plate and smooth it. Sprinkle a bit of cumin and paprika, finally chop a handful of parsley and decorate plate.